Haven
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Google Reviews (5)
We came in last night for Steak Night with our little one and had such a lovely experience. We ordered two steaks and the grilled carrots, and everything was absolutely delicious. A special shout-out to Matteo, the Italian waiter, who was so friendly, attentive and professional throughout the evening. We had a nice chat with him and he really made us feel welcome. Great food, excellent service and a very family-friendly atmosphere. We'll definitely be back!
We went on Wednesday night for the steak special. Food was amazing. Perfect steak, fresh oysters and the kingfish was to die for. The best part of the night was our amazing hostess Anais. It was her first night working but she was great with perfect matching wine recommendations, lovely smile and great vibe. I hope to see her again next time we visit.
The best oysters of my life! Thank you for looking after us! For cocktails, I recommend the Moda Fuego 👌 Ask for Ari; he's the best. Travis too - great at his job!
We eat ALOT of fresh seafood so we were keen to sample what was on offer here. The Oysters were so fresh and treated with respect however the Tuna and Bug salad was a huge let down. The dressing on the Tuna was sensational however actual Tuna had no taste. Possibly left in ice water which had destroyed the tuna. The bug salad was just tasteless again maybe the bug was left in ice water as well even the dressing didn’t save this salad. The Lobster Frites was nice and scallops cooked to perfection. For me unfortunately I would not return even with the high standard of service.
🌿✨ An absolutely perfect experience at Haven! ✨🌿 I went for dinner with my friends and it was truly unforgettable. We were looked after by Chef Lauren, who is not only incredibly professional but also a true artist in the kitchen — her passion, creativity and love for what she does shine through in every dish. 💫 Everything we had was just outstanding, but the lamb shoulder was definitely the star of the night — tender, juicy, and full of flavor. The king prawns were to die for, the wagyu skewer was top quality, the risotto creamy and perfectly balanced, the tuna crudo fresh and elegant, and the oysters… without a doubt, the best in the Gold Coast! 🦪💎 We were also served by Kandja, who looked after our table with so much professionalism, warmth and attention to detail — she made the whole experience even more special. And a big shout-out to James, Jan and George, whose professionalism and kindness made everything flow beautifully. Couldn’t recommend this place more — thank you for such a beautiful night! 💛
Reviews sourced from Google Maps