Black Hide Caxton Street
Premium beef cuts & share plates served in a stylish restaurant with a warm atmosphere.
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Google Reviews (5)
The food was pretty good! We had focaccia, meatballs, rib eye 350g marble score 3+ steak, hand-cut fries and lobster linguine. Everything was cooked beautifully and tasty! The service, though, was a bit of a letdown. We had to ask on two separate occasions for our drinks to be brought out. Also, when one of the beers was brought out, it was still wet from being overfilled with the tap, so it left a wet mess on the table right away without being cleaned up. It was a busy night with the Broncos vs Cowboys game on, but considering their reputation and price, I felt the service could have been a bit better.
Black Hide Caxton Street doesn’t miss — steaks cooked right, flavours that speak for themselves, and service that actually keeps pace. If you want a steakhouse that delivers consistency without the usual pretentious nonsense, this is the one. #Bestfood #Deliciousfood #BlackHideCaxtonStreet #SteakHouseAU #BrisbaneEats #AustraliaFoodScene #SteakLoversAU #FoodieAustralia
I came here for dinner with my partner. The food was delicious and the atmosphere was great. Our server, Danielle, was very friendly, which made our dining experience even more enjoyable. The only downside is that there’s no dedicated parking area, so you need to plan ahead and check the traffic before coming.
We came back here to celebrate our second wedding anniversary as we had loved it when we first came before our wedding. Unfortunately the quality of some of the food seems to have gone down. I can only comment on the chips (pictured) which were $14 a bowl but were hard or starchy and flavourless. If anything they tasted fishy, or like they had been fried somewhere fish was also fried. For such a restaurant I would expect better. The service was excellent, in that they did bring us an alternative bowl of chips and they said that the first ones were house made and the second were frozen. The frozen ones were honestly so much better. I am a chip expert (I’ve had a lot) and was very disappointed. The sirloin was delicious and cooked perfectly. Again, very good steak but for the price not sure if it’s worth it. They also gave us complementary ice cream scoop which was lovely.
Amazing eye fillet steak and the best steak tartare ever tasted. Tasty octopus side and grilled zucchini. Nice cav sav 2021 Margaret River to pair with the main. Service could be better. Second time dining here had below average service.
Reviews sourced from Google Maps